Crockpot Five Ingredient Lemon Garlic Chicken Thighs

5-Ingredient RecipesCrockpot Five Ingredient Lemon Garlic Chicken Thighs

Crockpot Five Ingredient Lemon Garlic Chicken Thighs

This flavorful dish combines the zesty taste of lemon with the rich aroma of garlic, creating a simple yet delicious meal perfect for any occasion.

Servings: 4 | Cook Time: 240 minutes

Prep Time: 10 minutes | Total Time: 250 minutes

Ingredients

  • 2 lbs chicken thighs, bone-in and skin-on
  • 2 lemons, sliced
  • 5 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Prepare Chicken: Season chicken thighs with salt and pepper on both sides.
  2. Layer Ingredients: Place lemon slices at the bottom of the crockpot, then add chicken thighs on top.
  3. Add Garlic and Oregano: Sprinkle minced garlic and dried oregano over the chicken.
  4. Set Temperature: Cover and cook on low for 4 hours or until the chicken is tender and fully cooked.
  5. Finish Cooking: If desired, turn to high for the last 30 minutes to slightly crisp the skin.
  6. Serve: Transfer chicken to a serving platter and spoon juices over the top.

Tips

  • For extra flavor, marinate the chicken in lemon juice and garlic overnight.
  • Use fresh oregano for a more robust taste.
  • Serve with a side of steamed vegetables or rice for a complete meal.


Try a Different Way to Cook It

If you enjoyed this Crockpot Five Ingredient Lemon Garlic Chicken Thighs recipe, you might also love this Air fryer chicken recipe: Air Fryer Keto Lemon Chicken Thighs!