Crockpot Apple Cinnamon Steel-Cut Oatmeal
Warm and comforting, this slow-cooked oatmeal is perfect for chilly mornings, combining the flavors of apples and cinnamon for a delicious start to your day.
Servings: 4 | Cook Time: 240 minutes
Prep Time: 10 minutes | Total Time: 250 minutes
Ingredients
- 1 cup steel-cut oats
- 4 cups water
- 2 cups diced apples
- 1/2 cup milk
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup chopped walnuts (optional)
Instructions
- Prepare the Slow Cooker: Lightly grease the inside of the crockpot with cooking spray or butter.
- Combine Ingredients: Add steel-cut oats, water, diced apples, milk, brown sugar, cinnamon, and salt to the crockpot.
- Add Flavor: Stir in the vanilla extract and mix all ingredients well.
- Cook: Cover and cook on low for 4 hours or until oats are tender and creamy.
- Stir and Serve: Stir well before serving, and garnish with chopped walnuts if desired.
Tips
- Use a slow cooker liner for easy cleanup.
- Adjust the amount of brown sugar to taste.
- Add raisins or dried cranberries for extra flavor.
Try a Different Way to Cook It
If you enjoyed this Crockpot Apple Cinnamon Steel-Cut Oatmeal recipe, you might also love this Air fryer recipe: Air Fryer Spiced Apple Crisp!
