Crockpot BBQ Baked Beans

Crockpot BBQ Baked Beans

These Crockpot BBQ Baked Beans are a savory and sweet side dish perfect for barbecues and family gatherings.

Servings: 8 | Cook Time: 480 minutes

Prep Time: 15 minutes | Total Time: 495 minutes

Ingredients

• 2 cans (15 oz each) navy beans, drained and rinsed
• 1 cup barbecue sauce
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1/4 cup ketchup
• 1 tablespoon mustard
• 1 teaspoon smoked paprika
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 4 slices bacon, cooked and crumbled

Instructions

1. Prepare the Beans: Drain and rinse the navy beans thoroughly.
2. Mix Sauce Ingredients: In a mixing bowl, combine barbecue sauce, brown sugar, molasses, ketchup, mustard, and smoked paprika.
3. Combine Ingredients: Place the beans, sauce mixture, onion, garlic, and half of the crumbled bacon in the crockpot and stir well.
4. Cook: Cover and cook on low for 8 hours, stirring occasionally for even cooking.
5. Add Bacon: Sprinkle the remaining bacon on top during the last hour of cooking.
6. Serve: Stir well before serving to incorporate all flavors.

Tips

• For a thicker consistency, remove the lid during the last hour of cooking.
• Adjust sweetness by varying the amount of brown sugar.
• Use a liner in the crockpot for easy cleanup.