Crockpot Lentil Sloppy Joes

Crockpot Lentil Sloppy Joes

Savor the hearty and flavorful taste of lentil sloppy joes, a plant-based twist on a classic comfort food, made effortlessly in your slow cooker.

Servings: 6 | Cook Time: 240 minutes

Prep Time: 15 minutes | Total Time: 255 minutes

Ingredients

• 1 cup dried brown lentils, rinsed
• 1 cup vegetable broth
• 1 cup water
• 1 small onion, diced
• 1 red bell pepper, diced
• 2 cloves garlic, minced
• 1 can (15 oz) tomato sauce
• 2 tablespoons tomato paste
• 1 tablespoon Worcestershire sauce
• 1 tablespoon brown sugar
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Instructions

1. Prepare Lentils: Rinse the lentils under cold water and drain well.
2. Combine Ingredients: In the crockpot, combine lentils, vegetable broth, water, onion, bell pepper, and garlic.
3. Add Sauces: Stir in tomato sauce, tomato paste, Worcestershire sauce, and brown sugar.
4. Season: Add smoked paprika, salt, and pepper, stirring to combine.
5. Cook: Cover and cook on high for 4 hours or until lentils are tender.
6. Serve: Spoon the lentil mixture onto buns and serve warm.

Tips

• For added flavor, sauté the onions and garlic before adding to the crockpot.
• Use green lentils for a firmer texture if desired.
• Store leftovers in an airtight container in the fridge for up to 3 days.